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Emydex

Food Processing Software Solutions

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    • Video
  • Software
    • General
      • Systems Integration
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      • Quality & Compliance
      • Emydex BI
    • Primary Processing
      • Kill Line Software
      • Animal Payments
    • Secondary Processing
      • Carcass Management
      • Packing & Processing
      • Production Planning
      • Yields & Costings
    • Further Processing
      • Recipe Formulation
    • Warehouse & Distribution
      • Warehouse Management
  • Your Industry
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    • Lamb
    • Pork
    • Poultry
    • Fish and Seafood
    • Fresh Produce
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Corries Meats

4th June 2020

Home / Customers / Corries Meats

4th June 2020

Corries Meats Case Study

Beef, Lamb, Pork & Poultry
Northern Ireland

A successful family-run food business

Beef, Lamb, Pork & Poultry
The UK | Europe
Single-Site

Corries Farm Butchers was established in 1977 by Willie Corrie. Since then, the business has built a successful family meat and food business and now have three sons, William, Gareth and Richard who are all deeply involved.

Located on the Ards peninsula, Corries is now a thriving retail and wholesale business. They farm 1,100 head of beef and 850 dairy cows across 1200 acres with quality and the provenance of beef production paramount to their retail business.

Emdyex Client Logo Corries
Working with Emydex

Since 1977, Corries Meats have proudly ensured only the finest quality meat leaves the manufacturing premises at ‘The Farm’ on the Newtownards peninsula. Corries implemented Emydex’s Packing & Processing and Warehouse Management Modules throughout their factory to assist them.

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