A leading Irish pork producer and processor
Mallon’s Foods Is the leading producer of sausages in Ireland, creating award-winning sausages in County Monaghan since 1940. The company originated from Arthur Mallon’s Butchers shop in Monaghan Town, which was famous for its tasty and creative sausage recipes. They have won over 160 awards both nationally and internationally, which makes them the most awarded sausage maker in Ireland!
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Industry Updates
Staunton Foods & Emydex: A 12 Year Partnership in Precision Pork Processing
When Staunton Foods first partnered with Emydex in 2014, the goal was clear: build a production management platform…
A new Dawn for Quality systems
Dawn Meats Group, one of Europe’s leading meat processing companies, sought to streamline its factory-floor Quality Management System…
Silver Fern Farms welcomes Emydex to Fourth Beef plant in Te Aroha, New Zealand
Silver Fern Farms Expands Emydex Integration in Te Aroha The Silver Fern Farms Emydex implementation continued following successful…
Global Impact: How Emydex Software is Transforming the Pork Processing Industry
Emydex Technology has been a cornerstone in the pork processing industry, providing Pork Processing Software solutions that enhance…
Emydex 20 years – Wilson Hellaby Ltd
Wilson Hellaby Ltd Beef & Pork Primal Processor 2 plants, New Zealand Emydex customer from 2020 – 2024 (4 years)…
Emydex 20 years – Rosderra
Rosderra Irish Meats Group Pork Primal Processor4 plants in Ireland Emydex customer from 2014 – 2024 (10 years)…
