• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Australia
    • Europe
    • New Zealand
    • Africa
    • The Americas

Search

Careers Contact Downloads |
  • About Us
    • Our History
    • Why Emydex
    • Our Team
    • Support
    • Video
  • Software
    • General
      • Systems Integration
      • Traceability Reporting
      • Quality & Compliance
      • Business Intelligence
      • Enterprise Management System
    • Primary Processing
      • Procurement & Transportation
      • Kill Line Software
      • Animal Payments
    • Secondary Processing
      • Carcass Management
      • Packing & Processing
      • Production Planning
      • Yields & Costings
    • Further Processing
      • Recipe Formulation
    • Warehouse & Distribution
      • Warehouse Management
  • Your Industry
    • Beef
    • Lamb
    • Pork
    • Poultry
    • Fish and Seafood
    • Fresh Produce
    • Further Processing
    • Cold Storage
    • Other Processing
    • Your Role
      • Production Manager
      • Finance Manager
      • I.T. Manager
      • Quality Manager
      • Warehouse Manager
  • Customers
  • Our Markets
    • Australia
    • Africa
    • New Zealand
    • Ireland & Europe
    • The Americas
  • News
  • Australia
    • Europe
    • New Zealand
    • Africa
    • The Americas

Emydex

Food Processing Software Solutions

  • About Us
    • Our History
    • Why Emydex
    • Our Team
    • Support
    • Video
  • Software
    • General
      • Systems Integration
      • Traceability Reporting
      • Quality & Compliance
      • Business Intelligence
      • Enterprise Management System
    • Primary Processing
      • Procurement & Transportation
      • Kill Line Software
      • Animal Payments
    • Secondary Processing
      • Carcass Management
      • Packing & Processing
      • Production Planning
      • Yields & Costings
    • Further Processing
      • Recipe Formulation
    • Warehouse & Distribution
      • Warehouse Management
  • Your Industry
    • Beef
    • Lamb
    • Pork
    • Poultry
    • Fish and Seafood
    • Fresh Produce
    • Further Processing
    • Cold Storage
    • Other Processing
    • Your Role
      • Production Manager
      • Finance Manager
      • I.T. Manager
      • Quality Manager
      • Warehouse Manager
  • Customers
  • Our Markets
    • Australia
    • Africa
    • New Zealand
    • Ireland & Europe
    • The Americas
  • News
  • Australia
    • Europe
    • New Zealand
    • Africa
    • The Americas
  • About Us
    • Our History
    • Why Emydex
    • Our Team
    • Support
    • Video
  • Software
    • General
      • Systems Integration
      • Traceability Reporting
      • Quality & Compliance
      • Business Intelligence
      • Enterprise Management System
    • Primary Processing
      • Procurement & Transportation
      • Kill Line Software
      • Animal Payments
    • Secondary Processing
      • Carcass Management
      • Packing & Processing
      • Production Planning
      • Yields & Costings
    • Further Processing
      • Recipe Formulation
    • Warehouse & Distribution
      • Warehouse Management
  • Your Industry
    • Beef
    • Lamb
    • Pork
    • Poultry
    • Fish and Seafood
    • Fresh Produce
    • Further Processing
    • Cold Storage
    • Other Processing
    • Your Role
      • Production Manager
      • Finance Manager
      • I.T. Manager
      • Quality Manager
      • Warehouse Manager
  • Customers
  • Our Markets
    • Australia
    • Africa
    • New Zealand
    • Ireland & Europe
    • The Americas
  • News
  • Australia
    • Europe
    • New Zealand
    • Africa
    • The Americas

Beef

Home / Archives for Industry News / Beef

Stock Control & Dispatch System live in Wodonga

11 January 2017

VICTORIA – AUSTRALIA:

Established in 1965, Wodonga Abattoir is a leading export-focused multi-species meat processor, based in Northern Victoria, Australia. Wodonga Abattoir processes approximately 45,000 tonnes of meat per annum, including 70,000 cattle, 1,200,000 sheep and lambs, 10,000 Bobby Calves and 300,000 goats. Their products are 100% processed for export markets including USA, Canada, Mexico, Japan, Korea, Russia, South Africa, Indonesia, China, Malaysia and Middle Eastern Countries and hold both Halal and Organic Certifications.

Warehouse Management System & Sales Order Processing

Wodonga approached Emydex in 2016 with a requirement for a flexible Warehouse Management system that would work in tandem with their existing internal IT systems, but would offer them more accurate and faster reporting across the organisation. They needed a system that covered Sales Order Entry as well as Dispatch, that also managed transfers of stock between their main site and external Coldstores, as well as dispatches from the external Coldstores to end customers. They also needed a centralised data repository to consolidate and integrate departmental data and a system that could grow as required with the option to implement additional modules at a later stage.

As Wodonga are an export focused processor, they needed a system that could operate in foreign currencies, that could be linked to a particular vessel leaving Australia for export markets. Finally, they needed a system that could interface with OzDocs, an Australian export documentation system.

OzDocs Export Documentation

As part of the Emydex Product File setup for Wodonga, Emydex configured a new export tab specifically for the meat standard cut codes in Australia, that are used to describe export products. Export data is sent, along with the units and weights, production dates etc. to OzDocs, which is then able to communicate with the regulatory authorities and produce the necessary physical documentation. In Australia, a statutory requirement for exporting goods is the ability to assign port mark stamps to items for export. Emydex’s Australian system is now configured such that assigning Port Mark stamps to box labels is a very quick and easy process, fully audited, and allows Wodonga to decide how they are going to assign Port Marks on each shipment.

Inter-site Transfers

Another feature Emydex added was the ability to scan items (both cartons and carcasses) to a ‘transfer’ order to track it leaving the plant, as well as the ability to re-scan back into stock at the other end. This can be an automatic transfer where goods are ‘auto received’ into sites where there is no integration in place between Emydex and the receiving site’s system, or they can be scanned in at the pallet level to confirm receipt where Integration is in place. As part of this process Wodonga can print an ‘MTC attachment’ which describes the export markets the product can be sent to and reduces the manual paperwork involved in transferring stock.

Inventory Reporting

Emydex provided Wodonga with an advanced Inventory Stock reporting system, providing real-time visibility of stock across the organisation, including reports for 3rd Party Cold Stores, detailing what stocks have been dispatched on their behalf. Wodonga now have automatic stock reconciliations with Cold Stores, significantly reducing the time taken to track and reconcile external stock.

Dual Units of Measure

As part of the inventory management system, Emydex allows Wodonga to view their stock in one unit of measure, such as KG’s for example, but then to price/sell products in a different units of measure such as lbs and pieces (units). “The ability to procure, store, and sell products in different units of measure is an area standard ERP systems really struggle with”, said Ian Carson of Emydex Australia “the fact that Emydex was designed to specially cater for such scenarios is one of the big differentiators between Emydex and other factory floor systems” he added.

Commenting on the project, Rod Scarvell of Wodonga said “Overall there have been some great speed improvements and efficiencies with the introduction of Emydex in Wodonga. The company now has better visibility of inventory stocks across the extended organisation, so the benefits of installing Emydex are immediately obvious”

Due to the nature of the company, Wodonga Sales Orders are typically quite large. Emydex provided Wodonga with functionality that enables the company to break down large sales orders into smaller ‘dispatch’ orders that they can track and invoice, while at the same time retaining links to the larger overall Sales Orders.

Forwards and Backwards Traceability

As with all Emydex systems, full backwards and forwards traceability reporting is included as standard. Wodonga can easily track all movements of stock including movements and dispatches that happen at the External Coldstores. The forward and backwards traceability reporting allows operators to find quickly and easily, what Sales Order a box was dispatched on or vice versa, find what Boxes went out on all Sales Orders.

Emydex System Benefits

Wodonga now have a simple, consistent and clean user interface which has been readily adopted by their users. By using the Emydex in-built report writer, Wodonga’s IT users now have the ability to write their own reports, eliminating the reliance and cost for external technical support. With the removal of the need for a separate ‘reporting’ database, reporting accuracy and speed have been greatly improved.

Commenting on the project, Rod Scarvell, IT Manager with Wodonga Abattoir said “we had been talking to Emydex for almost 3 years before we made the decision to implement their factory floor IT system. The Implementation itself went very smoothly, so much so we decided to change some of our internal work practices along the way to suit the system, ultimately improving the business. The Emydex project manager kept everybody on track and ensured each person got their required jobs done in a timely manner, and their Lead developer and local representatives were very knowledgeable about not only the Emydex product but also how this related to our particular business processes. The main advantages of Emydex we see at this early stage are the company now has better visibility of inventory stocks, coupled with the overall speed of operation, and system running on a modern SQL platform. Post go-live the follow up from the Helpdesk support team for any issues that arise has been excellent.”

For more information on our Beef Processing Software click here

Request a Demo

Filed Under: Customer News, Beef, Kill Line & Settlements, Warehouse Management, Industry News, Packing Management, Traceability Reporting, Australasia

Beef Processing Software Live in MeatCo Namibia

5 November 2016

WINDHOEK – NAMIBIA:

The Emydex implementation team returned to Ireland after the latest phase of Emydex system deployments at MeatCo’s two main production sites located in Windhoek and Okahandja, Namibia. At this stage Emydex’s factory floor data capture and production reporting software is now operational from factory door-to-door in both of MeatCo’s main beef primal processing plants, from Kill line through to boning hall processing & packing, sales order picking & dispatch.

In addition to their main primal processing plants, Emydex is now also installed in two further processing plants on the MeatCo Windhoek site that are the Wholesale and Cannery processing plants. Current plans are for MeatCo’s IT staff to themselves complete the Emydex systems roll-out to its other two beef processing plants located North of the veterinary fence in Oshikati and Katima Mulilo. Both deployments will be supported remotely by Emydex’s Implementation team of developers based in Emydex’s HQ in Dublin, Ireland.
At this point there are just under 100 Emydex data capture devices (consisting of PC terminals and hand-held scanners) installed across MeatCo’s four plants operational with Emydex, that include a number of Animal Health and Quality Assurance inspection stations on both Kill line systems, as well as Industrial PC stations covering Dentition, Grading, Primal labelling, Carton Packing, VET Seals, Recipe formulation and Dry Goods stock management.

The Emydex system in MeatCo also provides functionality for 3rd party carcass intake, carcass splitting as well as dispatch. The system is fully integrated to MeatCo’s group wide-ERP system (Sage X3), and has interfaces built to a number of 3rd party Cold Stores in both Africa and Europe.

Having tested and implemented the Emydex kill line & payments system in the Okahandja plant, the same kill line system was later installed in Windhoek over a weekend, going live the following Monday. A fast paced install. “The MeatCo kill line is unique compared to our European kill line systems”, said Emydex CEO David McMahon, “Grading is carried out over two separate stations for example, one per side, allowing different destinations to be associated with each side of an animal, allowing for condemnation or part condemnation of only one side of an animal.”

Commenting on the completion of this main phase of the Emydex project that took just over 12 months to complete, McMahon said “MeatCo have been the ideal customer for Emydex to work with. Highly professional and organised with regard to working with our development and implementation teams on the planning, testing, training and go-live phases of the project. The project ran smoothly over the past 12 months, and we’re delighted to hear now that MeatCo feel they have the sufficient knowledge, in-house capabilities and confidence to continue themselves with completion of our system roll-out to their two remaining processing plants. Our support team will be on-hand to support them 24/7 should it be required.”

Nico Weck, MeatCo’s Group Chief Financial Officer said “Now that the Emydex installation is complete in both our main processing operations, we have a robust Traceability control and reporting system in place that provides our management team with real-time feedback on our production processes. The flexibility that is inherent within Emydex means we can quickly and easily add additional reporting as it is required by the business. ”
For more information on our Beef Processing Software click here

Request a Demo

Filed Under: Warehouse Management, Customer News, Quality Management, Beef, Kill Line & Settlements, Africa, Carcass Management, Industry News, Packing Management, ERP Systems Integration, Traceability Reporting, Yields & Costings, Meat, Further Processing

Traceability System Live in La Rousse Foods

1 September 2016

DUBLIN/BELFAST – IRELAND:
With operations located in Dublin and Belfast, La Rousse Foods specialise in the supply of fine foods to premium food establishments since 1992. Acquired by the Swiss-based food group Aryzta in 2015, the company has more than 1,300 corporate customers in Ireland, and have their own catering butchery, cheese-maturing room and chocolate lab. La Rousse offer a wide range of fresh, seasonal and innovative premium produce from a network of local and international producers.

La Rousse approached Emydex in 2014 with a requirement to implement a robust factory floor Traceability and Production management system to replace manual operations in both their Cheese Processing and Butchery Operations. La Rousse were looking for a factory floor IT system that would provide them with real-time, accurate reporting on production, yields and Stocks, with full forwards and backwards food chain Traceability from factory door to door. For shop floor equipment La Rousse opted to implement Bizerba industrial weighing scales, harsh environment terminals as well as printers.

They were previously operating a paper based Traceability and Quality Assurance recording and reporting system, which was time consuming to both administer and report on. Stock control was also a manual operation which was labour intensive and time consuming. Previously the Cheese Operations area operated with a Microsoft Dynamics Nav system, whereby Purchase Orders for Intake were keyed directly into a Nav form running on an office PC located at Cheese Intake.

Weights and traceability information were later keyed in manually against the purchase orders. La Rousse identified a requirement for a software system that fully integrated with Navision in real time and replaced the manual in-put of weights and traceability information, as well as to manage the processing, packing, order picking and dispatch of cheeses to end-customers.

In parallel, La Rousse were planning to double the size of their existing catering butchery operations by building a new purpose-built state-of-the-art butchery on a site adjacent to their existing operation in Dublin. For this new operation, La Rousse also needed a factory floor system capable of production managing this new production facility from factory door-to-door.

Cheese Processing Software

Phase one of the project saw the rollout of Emydex’s Production Management Software to the Cheese Operations covering intake, processing & packing, picking & dispatch, returns both to/from suppliers and customers and QC Hold.  Due to the flexible nature of the software, Emydex were able to integrate to la Rousse’s existing Microsoft Dynamics NAV ERP system, providing a seamless real-time interface between both systems.

Packing and Processing Software

Phase two was a much more substantial project seeing the rollout of Emydex’s Packing & Processing software module to the new catering butchery operation running on fifteen  Bizerba  industrial terminals, connected to  Bizerba Industrial Weighing scales and printers covering operations such as Intake, Debagging, Deboning, Dry Aging, Preparation Lines, Metal Detection and Packing. Emydex’s Warehouse management module is also installed, running on a number of intelligent handheld scanning terminals covering Internal stock movements as well as sales order picking and dispatch.

Today La Rousse now have a comprehensive Production management software system that is fully integrated with their back-office ERP system.

Commenting on the Emydex project, David McMahon, Emydex CEO said “La Rousse Foods were a great fit customer for Emydex to work with. A professional run company from the outset, the La Rousse Foods project team had a clear vision as to their system needs, with defined project objectives and requirements. They were insistent in seeking to understand the precise inputs and outputs to each and every stage of their production processes, with the result that today they have an Emydex system that provides both bullet-proof traceability processes, as well as accurate and real-time accurate reporting on Production, Yields and Stocks.”

Stuart Campbell, General Manager with La Rousse Foods added “Emydex have provided us with a robust Factory Floor Traceability and Production Management system for both our Cheese Processing and Butchery Operations. Our Management team now have accurate real time reporting on production, yields and stocks as well as full forwards and backwards food chain traceability from factory door to door.”

Request a Demo

Filed Under: Industry News, Packing Management, Recipe Formulation, Traceability Reporting, Yields & Costings, Meat, Other Processing, Further Processing, Fresh Produce, Warehouse Management, Customer News, Beef, Lamb, Europe

Emydex running in 4 of 6 Irish Beef processing plants granted US export licences

4 December 2015

Ireland is currently the only EU state to have been granted access to the lucrative US meat market since the BSE crisis in the 1990’s. Since the embargo was lifted earlier this year, Beef exports from Ireland to the US have increased significantly, according to the Department of Agriculture. As of November 2015, it is estimated that 1300 tonnes of beef valued at €8.5m, has been exported from Ireland.

A spokesman for the Department of Agriculture said “This is an exceptionally strong start to this trade, considering that the first exports only went in March of this year and some of the plants were only approved for export as recently as September.”

To date only six Irish beef processing plants have managed to attain the necessary approvals to export beef to the US market.

Emydex Technology are pleased to note that four of the six plants that have succeeded in attaining the necessary Export approvals, are Irish beef processing plants that operate Emydex software on their factory floors for data capture, production and Traceability reporting.

Beef US Exporters - Dawn Meats - Charleville | Kepak - Kilbeggan | Slaney Foods International | Kepak - Longford

“It’s good news to see that trade has recommenced between Ireland and the US after 15 years of no activity. It will still take some time yet for Irish processors to restore and build new trading relationships with US customers, but given the high prices currently being experienced in the US, coupled with a demand for high-quality grass-fed beef, this bodes well for Irish supply”
David McMahon – Emydex CEO

Emydex software provides meat, fish and food processors with accurate reporting on shop floor production yields, stocks and traceability information in real-time.

“Today our software is running on over 1200 factory floor terminals as well as over 600 handheld scanners in 80 food processing plants spread across Ireland, the UK, France, Africa and Australia”

“Whether our customers have requirements for an abattoir or boning hall system, production planning or recipe control, traceability reporting or quality and compliance, we have software modules that can cater for each need.”

“As the software is modular and customisable, it means our customers can start on one particular pain point or area of the plant, and once this system is live and bedded in, the system can be extended to other areas or functions within the plant”added McMahon.

Source: The Irish Times Post by Eoin Burke-Kennedy

The Irish Times

In other related news, Northern Irish Pork Processors, Dunbia, have welcomed provisional approval for exporting pork to China. Dunbia also operate Emydex Factory Floor Software throughout their processing plants, so it comes as great news to Emydex to see that our customers are paving the way for the Irish agri-food industry, into some of the largest export markets in the world.

Request a Demo

Filed Under: North America, Uncategorized @au, Company Updates, Beef, Industry News

Emydex live in Botswana Meat Commission

5 May 2015

LOBATSE/FRANCISTOWN/MAUN – BOTSWANA:
Established by the Parliament of the Republic of Botswana in 1966, the Botswana Meat Commission (BMC) procure, slaughter and process beef, as well as beef by-products for sale locally, regionally and internationally. BMC operate three abattoirs in Lobatse (main site and group head-office), Francistown and Maun, Botswana as well as a Tannery and Cannery in Lobatse. BMC also has cold storage facilities in South Africa with marketing subsidiaries in the UK, Germany, Holland and South Africa. Its two abattoirs in Lobatse and Francistown are licensed to sell in the EU as they meet all the EU animal welfare and food safety standards. BMC mostly exports to the EU and RSA.

In October 2014, one of Emydex’s international distributors, deployed the Emydex Packing & Processing Software module to eight Primal packing Industrial workstations in the Botswana Meat Commission’s main beef production plant in Lobatse, Botswana.

New-2

Emydex Primal Weigh-labelling system operating on eight industrial workstations

The Lobatse site is currently deboning 600 beef carcasses per day, producing over 15,000 primal pack labels. Each label is printed in ten separate languages including Arabic and Greek. Primal meat labels are printed with variable text incorporating formatting in compliance with the recent EU Food Allergen Labelling Regulation (EU directive 1169/2011).

Unlike their previous printing system BMC no longer need to define separate label templates for each product with fixed ingredient text. Instead the Emydex Packing system stores ingredient text as a variable against each product, thereby minimising the number of label templates required. BMC production managers and supervisors can identify any Allergens in the label ingredient text and highlight them in bold.

Mandatory country of origin labelling is accomplished by the Traceability recording functionality that is inherent within the Emydex Primal packing and labelling system.

Average label printing cycle time on Emydex factory floor application is 1.2 seconds, with physical label printing speeds averaging 1.8 seconds.

Commenting on the system go-live, Billy Mauco, IT manager with BMC said “Storing primal labels with variable text rather than fixed means we only need to maintain a fraction of the labels we previously supported. The new Emydex system also enables printing of variable labels in ten languages including Greek and Arabic, as well as font formatting, something our previous system could not do. Printing speeds are good, the system is robust and hassle-free.”

David McMahon, Emydex CEO added “one unique aspect of this recent Emydex project in Botswana is that our team managed to configure, test and deploy a BMC-tailored version of our Packing and Labelling software all via the Emydex cloud, without anyone from Emydex visiting Botswana. Ian Carson, one of our International distribution partners, sourced and installed all the industrial hardware required, following which Emydex installed and tested the system remotely in conjunction both BMC staff as well as our distributor. Even though the BMC’s ‘live’ Emydex system is today hosted on a local production server, alternately there’s no reason why it couldn’t have remained hosted in the cloud.”
For more information on the Emydex system click here or contact Emydex on +353 1 8855990

Request a Demo

Filed Under: Customer News, Beef, Africa, Industry News, Packing Management, Yields & Costings

Irish tech firm strikes Namibian deal

2 June 2014

Dublin-based agri-food tech firm Emydex Technology has signed a deal with the Meat Corporation (MeatCo) of Namibia, in Africa, to provide it with software systems.

The Irish firm develops and exports factory floor data capture, production reporting and traceability software systems to leading meat and processing firms across the globe.

The new two-year contract, worth €300,000, will involve six different MeatCo sites and has helped drive increases in Emydex’s workforce, which is expected to almost double from its current 22 employees. Twenty additional staff will be recruited over the next 18 months thanks to the new deal.

David McMahon, chief executive, Emydex Technology, explained the company was benefiting from export-led growth in the agri-food sector.

“Thanks to the solid growth in Irish food exports, there is a corresponding growth in demand for more sophisticated and robust software systems for production management, reporting and traceability.

“Responding to this growing demand, we will be doubling our workforce over the next 18 months, recruiting 20 highly skilled software programmers to work in our three main operating divisions in Dublin. Alongside the country’s reputation for high-quality food processing, Ireland is also becoming better-known for its food processing software capabilities.”

MeatCo is a meat processing and marketing organisation that works on behalf of Namibian farmers.

Source: GlobalMeatnews.com – Georgi Gyton article

Globalmeatnews.com

Request a Demo

Filed Under: Uncategorized @au, Beef, Africa, Industry News, Press/Media

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Page 5
  • Page 6
  • Go to Next Page »

Primary Sidebar

Footer

Links

Privacy Statement

Terms of Use

Careers

Downloads

Your Business

Software

Modules

Job Roles

Industries

Our Markets

Ireland & EU

Australasia

Africa

The Americas

Newsletter

Find out more about us and what we can do for your business

    Emydex Processing Software Solutions © 2026 | Website designed by Giant Elk Creative

    loading

    Please wait while you are redirected to your nearest Emydex Region page...

    We use cookies to ensure that we give you the best experience on our website