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Kill Line & Settlements

Home / Archives for Software / Kill Line & Settlements

Staunton Foods & Emydex: A 12 Year Partnership in Precision Pork Processing

5 February 2026

When Staunton Foods first partnered with Emydex in 2014, the goal was clear: build a production management platform capable of supporting one of Ireland’s leading pork processing plants with reliability, accuracy, and visibility. Over twelve years later, that decision has shaped a digitally enabled factory environment that continues to evolve and support the company’s growth and reputation for quality.

A Heritage Processor with Modern Ambition

Staunton Foods, based in Timoleague in the heart of West Cork, has long been recognised as one of Ireland’s leading pork processors. Established decades ago and deeply integrated into the regional agricultural economy, the business has always prided itself on quality, animal welfare, and operational integrity.

By 2014, the plant’s throughput and increasing data demands meant its older legacy factory-floor systems supporting kill-line operations, livestock payments, and boning-hall reporting were being pushed to their limits. Stauntons needed a platform capable of meeting modern demands, not just in performance, but also in compliance, traceability, and integration with financial and partner systems.

Introducing a Digital Backbone for the Kill Floor

The first phase of the collaboration focused on modernising kill‑line operations. Emydex introduced structured data capture at lairage, grading, and slaughter points, enabling Staunton Foods to shift from fragmented legacy processes to a single, consistent source of operational truth.

Key benefits from this foundation included:

  • Greater accuracy in livestock payments: Reliable grading, consistent data capture, and clear traceability records helped establish full transparency for producers supplying the plant.
  • A unified view of kill‑line performance: Daily operations became easier to analyse, enabling supervisors to identify issues earlier, reduce variation, and maintain throughput targets.
  • Confidence in compliance and audit readiness: With consistent, structured data in place, Staunton could respond more effectively to retailer, regulatory, and customer audit requirements.

Extending the Platform to the Boning Hall and Beyond

Following the successful stabilisation of kill‑line processes, Staunton Foods extended its Emydex system into the boning hall and downstream production areas. This included support for:

  • Yield reporting and loss identification
  • Stock visibility across raw, WIP, and finished goods
  • Handheld scanning for movement, labelling, and dispatch
  • Packing and palletisation workflows
  • Enhanced traceability linking carcass data to downstream outputs

Operators benefited from simpler workflows and fewer manual touchpoints, while supervisors gained more precise insight into cutting yields, material usage, and batch-level performance.

For a business with high throughput, narrow margins, and strict quality requirements, this transparency has been pivotal.

Integrations that Strengthen the Business

One of Staunton Foods’ most significant long-term advantages has been the integration of Emydex data with financial and partner systems. Over the years, interfaces have been introduced and refined to support:

  • Sage accounting
  • XML data exchange with partner processors and cold stores
  • Automated consolidation of production and commercial data

This connected ecosystem means operations are no longer siloed. Instead, the company benefits from an information flow that joins production, finance, planning, and logistics into a cohesive picture.

Resilience Through Continuous Improvement

What makes the Staunton–Emydex partnership stand out is not only the depth of the system but the consistency of improvements over more than a decade. These have included:

  • Performance tuning to keep pace with throughput growth
  • Software updates and compatibility enhancements
  • Adjustments to accommodate new commercial requirements
  • Improvements in handheld scanning and data‑capture workflows
  • Extensions to reporting and operational visibility

This pattern of steady enhancement has ensured the system never stagnates and continues to evolve alongside Staunton’s needs.

A Perspective from Staunton Foods Management

For us, reliability is everything. The plant moves fast, and we need systems that keep pace without getting in the way. What Emydex has delivered over the years is consistency: consistent data, consistent performance, and consistent support. It gives our team confidence on the kill floor, in the boning hall, and in the office. Emydex has grown with us. We consider it an integral part of how we manage our business today”
John O’Regan, Staunton Foods Management

Unlocking Smarter Decision‑Making

Today, Staunton Foods uses its Emydex environment not just as a transactional production tool but as an operational intelligence platform. Supervisors and managers benefit from:

  • Clearer trend analysis based on multi-year data
  • Better forecasting informed by accurate yields and run‑rate insights
  • More proactive decision‑making informed by real-time visibility
  • Faster resolution of issues uncovered by transparent data flows

This has helped strengthen margins, control waste, and improve operational discipline across the factory.

Supporting a Sustainable, Future-Ready Irish Processor

As the Irish pork sector faces competitive pressures, regulatory expectations, and rapid shifts in market conditions, the partnership between Staunton Foods and Emydex provides a stable foundation for continued growth.

Staunton’s commitment to maintaining a modern, data-driven production environment ensures the business remains resilient, responsive, and aligned with evolving industry demands.

A Partnership Built to Last

Twelve years on from the original go-live, Staunton Foods continues to rely on Emydex as a key strategic partner, not just a software vendor. The relationship is defined by collaboration, mutual trust, and a shared goal of maintaining one of Ireland’s most respected pork-processing operations.

The result is a quiet, steady success story: a modern MES driving real value in one of Ireland’s most traditional industries.

Interested in how a data-driven MES could support your processing operation?
Speak with our European team to explore how Emydex works in practice.
Schedule a meeting

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Filed Under: Customer News, Europe, Kill Line & Settlements, Pork, Traceability Reporting, Yields & Costings

Sustainable Beef. Built by Cattlemen. Powered by Technology.

8 December 2025

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Filed Under: Beef, Carcass Management, Customer News, Kill Line & Settlements, North America

Emydex CEO Update – Reflections on 2024 & Expansion Plans for 2025

7 March 2025

2024 Highlights

Global Expansion and BAADER Partnership

In this Emydex CEO Update, reflecting on 2024, Emydex has continued its global expansion, driven by BAADER’s acquisition of a majority shareholding in July 2023. Headquartered in Luebeck, Germany, BAADER is a global manufacturer and supplier of food processing machinery and solutions, with 30 subsidiaries across Europe, the USA, China, South America, Africa, and Asia. BAADER employs 1,650 people in more than 100 countries worldwide. 

Emydex is collaborating with BAADER on several significant opportunities with meat processors in new Emydex markets, including Brazil, Indonesia, the Philippines, and the Middle East.  

New Markets and Customer Growth

In January 2024 and 2025, Emydex exhibited on the BAADER booth at the IPPE trade show in Atlanta, USA, the world’s largest annual poultry, meat, and animal food industry event. Since then, Emydex has expanded beyond its traditional core markets of Europe, Australia, New Zealand, and Canada, securing new customers such as Murray’s Chicken in New York and Sustainable Beef in Nebraska, USA. New Emydex hires have also been onboarded at BAADER’s Kansas City, Missouri, factory base. 

System Implementations in New Zealand

In New Zealand, following successful implementations of the Emydex factory floor MES system in its primary beef processing plants in Belfast, Dargaville, and Hawera, Silver Fern Farms went live with Emydex in their fourth beef primal processing plant in Te Aroha, North Island. Two more plants, Finegand and Pacific, are scheduled to go live before Summer 2025, bringing the total to six primary beef plants operating Emydex. The project’s next phase will see Emydex expand into Silver Ferns’ venison plants in New Zealand. 

Irish Projects and Partnerships

Closer to home in Ireland, where Emydex’s headquarters is based, Ireland’s largest primary Lamb processor, Irish Country Meats, went live in December 2024, with Emydex in their main plant in Camolin, Co. Wexford. 

Company Achievements

Emydex celebrated twenty years in business in April 2024, achieving the accolade of being one of Ireland’s Best Places to Work in 2025 for the first time. This recognition has led to several former Emydex employees rejoining the company after leaving for a change of scene post-COVID. 

The Emydex team of meat industry experts have also grown over the past year, with additional Meat Industry Business Analysts appointed in Ireland, Slovakia, and New Zealand. 

The Emydex Quality Management System (EQMS) continued its rollout at Dawn Meats, now operating in fourteen of its plants across Ireland and the UK. Emydex customers also adopted the Emydex Quality Management System in Australia, Canada, and the USA. 

Looking Ahead to 2025

Looking ahead, 2025 promises to be a busy year for Emydex. Eight new factory installations are scheduled to go live in Ireland, the USA, Australia, and New Zealand in the first half of the year. 

If you want to learn more – contact Ireland, Australia, New Zealand, South Africa, or North America offices

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Filed Under: Africa, Australasia, Company Updates, Europe, Kill Line & Settlements, Markets, North America, Uncategorized @nz, Warehouse Management

Emydex Software: A Game-Changer for Beef Processors

30 May 2024

Emydex, a leading provider of software solutions for the meat processing industry, is celebrating its 20th anniversary in 2024.

For over two decades, Emydex Beef Processing Software has been transforming how leading meat processors operate across the globe. Trusted by industry leaders like Dawn Meats, Central Agri Group, and Ashbourne Meats, Emydex delivers robust, adaptable solutions that improve efficiency, traceability, and productivity throughout the beef supply chain.

Ashbourne Meats in Ireland, an Emydex customer for eight years, praised the Emydex team for their reliability, friendliness, and professionalism. Donal Houlihan, Operations Manager, said, “The Emydex team have an excellent understanding of the Meat Industry. The system is extremely user-friendly, allowing a smooth working environment across all our production lines. Their technology constantly meets our needs in an ever-evolving industry.” read full story.

 

Central Agri Group in Victoria, Australia, has been an Emydex customer for eight years. The Managing Director, Rami Koyu, commended Emydex for its smooth rollout and the positive response from operators. He said, “The Emydex roll-out was one of the smoothest IT system rollouts I have ever been involved in.” read full story.

 

Dawn Meats Group in Ireland, an Emydex customer for twenty years, praised Emydex for its agility. Shane Slattery, Group CIO, said, “For twenty years, Dawn Meats and Emydex have been in a symbiotic partnership, during which time the Emydex solutions have been able to be quickly adapted to changes within both our industry and business.” read full story.

 

Eurofarm Foods in Ireland, an Emydex customer for fourteen years, commended Emydex for its ‘can-do’ attitude as well as excellent helpdesk support. Ciaran Boyle, General Manager, said, “More recently, Emydex were also there to support our business in the immediate aftermath of a cyber-attack on the business in Sept 2021. This was a phenomenal result to say the least.” read full story.

 

Harvey Beef in Western Australia, an Emydex customer for nine years, praised the Emydex team for their willingness to understand their problems and look at solutions. Mike Stephenson, Head of Technology, said, “The team are great to work with and always willing to understand our problems and look at solutions to improve the way our Emydex is integrated with our business.” read full story.

 

Kepak Group in Ireland & UK, an Emydex customer for seventeen years, commended Emydex for its support in their business growth. Jeremy O’Callaghan, Group CIO, said, “Emydex has been an integral part of the system delivery team for Kepak Group for almost two decades, supporting us in our business growth across multiple sites in both Ireland and the UK.” read full story.

 

Liffey Meats in Ireland, a customer operating Emydex in two of its plants, commended Emydex for its ‘can-do’ attitude. Derek McDermott, Chief Financial Officer, said, “Having worked with Dave and his team for the past fourteen years, I can say the key difference with Emydex is their ‘can do’ attitude.” read full story.

 

MeatCo Namibia, an Emydex customer in Southern Africa for thirteen years, praised Emydex for its fit-for-purpose product. Grant Mitchell, IT Manager: Production Systems, said, “Emydex is a Fit for Purpose product, which complements our Business.” read full story.

 

Silver Fern Farms, operating fourteen plants in New Zealand, has been an Emydex customer for four years, currently operating Emydex in two of its plants with further plant rollouts in progress. Matt Ballard, Chief Transformation Officer, highlighted Emydex’s ability to provide greater traceability and process controls, saying, “Emydex has shown it can provide greater traceability and process controls that are positive in meeting Silver Fern Farms needs over the longer term.” read full story.

 

Wilson Hellaby Ltd, with two plants in New Zealand, has been an Emydex customer for three years. Justin Lee, Chief Financial Officer, commended Emydex’s innovative approach to software development, saying, “In both instances, we were able to employ Emydex’s innovative approach to software development to solve challenges within our industry where off-the-shelf solutions just don’t exist.” read full story.

 

These testimonials from just ten of Emydex’s global beef customers highlight the significant benefits that Emydex software brings to beef processors, including smooth rollouts, greater traceability, innovative solutions, and excellent support. These customers have been working with Emydex for 119 years collectively across 36 plants.

Over the past two years, a dedicated team at Emydex HQ in Dublin, Ireland, has collaborated with numerous longstanding beef processing customers to develop a new Industry Standard software solution for the Beef Processing industry. This Vexillum (Latin for ‘Standard’) project aims to create a comprehensive, ready-to-use Manufacturing Execution System (MES) tailored for beef processors. The initial rollout of this system will be undertaken by four Emydex beef processing customers, deploying it across more than 20 beef primary processing facilities in Ireland and the UK.

As Emydex celebrates its 20th anniversary, it looks forward to continuing to provide top-notch solutions for the beef processing industry.

If you want to learn more – contact Emydex in any of our global market offices in Ireland, Australia, New Zealand, South Africa, or North America.

Request a Demo

Filed Under: Africa, Australasia, Beef, Carcass Management, Customer News, Europe, Kill Line & Settlements, Markets, North America, Packing Management, Traceability Reporting, Warehouse Management, Yields & Costings

Emydex 20 years – Central Agri Group

28 March 2024

Central Agri Group

Eurofarm Foods - Beef Industry

Beef Primal Processor
1 Plant in Victoria, Australia

Emydex customer from 2016 – 2024 (8 years)

“In 2016 Central Agri Group re-opened a newly refurbished beef plant in Trafalgar, trading as Victoria Valley Meat Exports. This is a state of the art, fully integrated, beef processing plant in Victoria, Australia. The Emydex kill line system went live shortly after opening, running on data capture computers including an NLIS scanning station that checks the animal status in real -time against the NLIS database through to Dentition, Carcass defect and Weigh-Grading stations. ​

​The Emydex roll-out was one of the smoothest IT system rollouts I have ever been involved in. Even if you take the minor changes made, the system worked as intended with little to no intervention. The operators all responded positively and actively engaged with both the Emydex team and the software system. ​

​Well done Emydex on reaching the 20-years in business milestone, we look forward to our future successes working together.”

Read: Kill line live in Central Agri Group, Australia (2018)...

Central Agri Group

Central Agri Group

Rami Koyu
Managing Director
Central Agri Group

About CENTRAL AGRI GROUP

Central Agri Group is one of Australia’s leading fully integrated beef farming, backgrounding, feed lotting, and meat processing companies. Established in 1991, the business has developed a loyal and strong global and domestic network of customers and partners, delivering high-quality beef products to over 50 export markets.

Central Agri Group is a national business with modern meat processing facilities and on-site cold storage capabilities. The company comprises three export abattoirs in Victoria, Western Australia, and the Northern Territory, as well as farms and feedlots located at Joanna Plains in Western Australia and Batchelor in the Northern Territory.

If you want to learn more – contact Emydex in any of our global market offices in Ireland, Australia, New Zealand, South Africa, or North America

Request a Demo

Filed Under: 20 Years, Australasia, Beef, Kill Line & Settlements, Traceability Reporting, Uncategorized @nz

Emydex 20 years – Wilson Hellaby Ltd

26 March 2024

Wilson Hellaby Ltd

Wilson Hellaby

Beef & Pork Primal Processor
2 plants, New Zealand

Emydex customer from 2020 – 2024 (4 years)

“To date, our partnership with Emydex has yielded two successful customised solutions within mission critical areas.  ​

​In both instances we were able to employ Emydex’s innovative approach to software development to solve challenges within our industry where off-the-shelf solutions just don’t exist.  ​

​Building solutions which cleanly interface and co-operate with both hardware and software from other providers is a forte of the Emydex team and we’re looking forward to working with them in the future to improve our business capabilities.”

Wilson Hellaby

Emydex-20yr-Wilson Hellaby

Justin Lee
Chief Financial Officer
Wilson Hellaby Ltd

About WILSON HELLABY

Wilson Hellaby has a proud history which can be traced back to 1873 - when the Hellaby's first butchery opened. Today, the company is owned by both the Syminton and Hellaby families who have been delivering meat to New Zealanders for years.

The Wilson Hellaby brand represents a long tradition and focuses on sourcing the highest quality livestock from family farmers across New Zealand.

Wilson Hellaby, a group of companies, is the trading arm of the business, sourcing livestock and delivering products to customers. With Auckland Meat Processors & Ruakura Meat processors processing Beef, Lamb, Pork & goat exporting their product across the globe and a food service division dedicated to meeting the needs of hotels, caterers, hospitals and other foods outlets.

If you want to learn more – contact Emydex in any of our global market offices in Ireland, Australia, New Zealand, South Africa, or North America

Request a Demo

Filed Under: 20 Years, Australasia, Beef, ERP Systems Integration, Kill Line & Settlements, Packing Management, Pork, Traceability Reporting, Uncategorized @nz

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