A leading sheep meat processor and exporter
Junee Lamb is one of New South Wales’ leading sheep meat processors and exporters. With a focus on high quality chilled lamb for the domestic markets, Junee also has significant export sales, processing over 3,500 head of sheep daily on average.
Junee also provides a service kill and deboning operation for other customers who wish to market their own product. All products are certified Halal and some products are processed as organic lamb.
Working with Emydex
Junee Lamb approached Emydex with a view of upgrading their existing factory floor and further processing systems to a modern, flexible, user-friendly system which fully integrates all processes required for the procurement, slaughter, processing and sale of meat products.
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