Oliver Carty

5th June 2020

Oliver Carty
Case Study

Pork & Processing
Ireland

An award-winning pork producer in Ireland

Pork Industry

Ireland | Europe

Single-Site

Oliver Carty was set up in 1960 by Oliver Carty and is now run by his son Ted Carty. Oliver Carty is located in Co. Roscommon and produce a range of value add retail products for the majority of Ireland’s leading retailers. They are the biggest producer of bacon and rashers in Ireland. They have won numerous awards for their innovative products including Best Organic Meat Product, Super Valu's Irish Food producer of the year (2011) along with an award in Super Valu's innovation category also.

Oliver Carty has been an Emydex customer since June 2011, when they implemented Emydex’s Warehouse Management System to cover Goods Intake (Bulk and Dry), Dispatch and Stock Control in both of their processing factories in Athlone. Emydex is also fully integrated to their Scanvaegt production lines, as well as their financial system for retrieval and processing of sales orders in real-time.

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“We operated an amalgamation of three different systems, which was extremely slow and gave little in the way of data.

"When dealing with the retail sector it is vitally important to give customers the information they're looking for quickly. Since we moved to Emydex, we've been able to provide an array of information in a matter of seconds."

Justin Lennon, Key Accounts Manager, Oliver Carty

Challenge

Largest producer of Bacon & Rashers in Ireland
Numerous systems covering Intake, Dispatch, Production
Gaps in Production Process
No accurate control of Stock values and movements
Manual Traceability reporting processes

Solution

Outcome

Robust Factory Floor Recipe System - Recipe Creation - Recipe Filling Station - Work Order - Bag Labelling
Integration to SAP
Real-time reporting on Traceability
Daily Production KPI reporting