New Zealand’s largest livestock processing and marketing company
Founded in 1948, they are New Zealand's leading procurer, processor, marketer and exporter of premium quality lamb, beef and venison.
Their 'plate-to-pasture' strategy is how they make it happen - focusing first on identifying consumer needs, and then working with their farmers to grow animals and apply their expertise to meet those needs. They produce 30% of all New Zealand lamb, beef and venison Across 14 plants with 7,000 staff in the peak of the season.
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Industry Updates
Improvements by the country mile
How traditional, community-oriented company Ashbourne Meat Processors embraced change through Emydex Meet the client Ashbourne Meat Processors is […]
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A new day at Dawn Meats
Dawn Meats is an outstandingly successful meat processing group. When they wanted to streamline their quality management system […]
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When an innovator works in partnership with a leader
What happens when an innovator works in partnership with a leader. A new Emydex system has helped production […]
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Harvey Beef live with Emydex in Western Australia
In operation since 1919, Harvey Beef is located in the town of Harvey, south of Perth in Western […]
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Kill Line Live in Central Agri Group, Victoria, Australia
In 2016 Central Agri Group, formerly Central Meat Exports, re-opened their newly refurbished beef plant in Trafalgar as […]
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Emydex Door-to-Door in Junee Lamb, NSW, Australia
Emydex complete the system implementation with new customer in Australia, Junee Lamb, NSW <!– <!–SF Engineering Salmon Filleting […]
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