New Zealand’s largest livestock processing and marketing company
Founded in 1948, they are New Zealand's leading procurer, processor, marketer and exporter of premium quality lamb, beef and venison.
Their 'plate-to-pasture' strategy is how they make it happen - focusing first on identifying consumer needs, and then working with their farmers to grow animals and apply their expertise to meet those needs. They produce 30% of all New Zealand lamb, beef and venison Across 14 plants with 7,000 staff in the peak of the season.
Emydex CAPS off the year with a new Livestock Settlements System For most Meat processors, the procurement of…Find Out More
The international trade of food products has over time become highly competitive with many large multinational companies emerging…Find Out More