New Zealand’s largest livestock processing and marketing company
Founded in 1948, they are New Zealand's leading procurer, processor, marketer and exporter of premium quality lamb, beef and venison.
Their 'plate-to-pasture' strategy is how they make it happen - focusing first on identifying consumer needs, and then working with their farmers to grow animals and apply their expertise to meet those needs. They produce 30% of all New Zealand lamb, beef and venison Across 14 plants with 7,000 staff in the peak of the season.
What happens when an innovator works in partnership with a leader. A new Emydex system has helped production […]Find Out More
In 2016 Central Agri Group, formerly Central Meat Exports, re-opened their newly refurbished beef plant in Trafalgar as […]Find Out More