New Zealand
Wilson Hellaby
A supplier of top quality beef, lamb, pork & goat meat
Wilson Hellaby has a proud history which can be traced back to 1873 - when the Hellaby's first butchery opened. Today, the company is owned by both the Syminton and Hellaby families who have been delivering meat to New Zealanders for years.
The Wilson Hellaby brand represents a long tradition and focuses on sourcing the highest quality livestock from family farmers across New Zealand.
Wilson Hellaby, a group of companies, is the trading arm of the business, sourcing livestock and delivering products to customers. With Auckland Meat Processors & Ruakura Meat processors processing Beef, Lamb, Pork & goat exporting their product across the globe and a food service division dedicated to meeting the needs of hotels, caterers, hospitals and other foods outlets.
![emydex-customer-logo-wilson-heallaby emydex-customer-logo-wilson-heallaby](https://www.emydex.com/wp-content/uploads/2020/06/emydex-customer-logo-wilson-heallaby.png)
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Industry Updates
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New Zealand’s largest livestock processing and marketing company
Founded in 1948, they are New Zealand's leading procurer, processor, marketer and exporter of premium quality lamb, beef and venison.
Their 'plate-to-pasture' strategy is how they make it happen - focusing first on identifying consumer needs, and then working with their farmers to grow animals and apply their expertise to meet those needs. They produce 30% of all New Zealand lamb, beef and venison Across 14 plants with 7,000 staff in the peak of the season.
![Emdyex Client Logo Silver Fern Farms Emdyex Client Logo Silver Fern Farms](https://www.emydex.com/wp-content/uploads/2020/06/Emdyex-Client-Logo-Silver-Fern-Farms.jpg)
Our News
Industry Updates
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Find Out MoreEmydex 20 years – Central Agri Group
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Find Out MoreEmydex 20 years – Wilson Hellaby Ltd
Wilson Hellaby Ltd Beef & Pork Primal Processor 2 plants, New Zealand Emydex customer from 2020 – 2024 (4 years)…
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