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Australia

Home / Archives for Australia

Mort & Co

15th July 2021

Mort & Co

One of Ireland's largest chilled beef exporters

Australias Largest Beef Cattle Lot Feeding Company

Beef
Australia | Australasia
Multi-Site

Operating a fully integrated vertical supply chain that focuses on precision and care, Mort & Co continues to evolve, pioneering the latest agricultural innovations to bring ‘Trusted Australian Beef’ to the world. ~

With up to 90,000 head of cattle on feed at one time and 215,000 cattle turned over annually Mort & Co are Australias largest beef cattle lot feeding company.

Mort & Co.
Beef Industry

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SunPork Fresh Foods

8th June 2020

SunPork Case Study

Pork & Processing
Australia

The largest supplier of Australian Pork in Queensland

Pork & Processing
Australia | Australasia
Multi-Site

Through Swickers Kingaroy, SunPork is the largest pig processor in all of Australia, handling 900,000 pigs every year to produce 18% (42 million kilos) of the nation’s pork. The group is proud to be Australian farmer-owned and a direct employer of 1,400 people across the country.

In addition to the domestic market, SunPork exports 7 million kilos of pork to seven other countries and creates 140 million meals worldwide annually. They do this through 37 Australian farms in three states and six New Zealand farms on the two islands. They also have three feed-mills, a directly owned abattoir, major interest in a second facility, as well as two value-add facilities.

emydex-customer-logo-sunpork
What SunPork Says

"I would absolutely recommend Emydex because they have invested their time and resources in our business… it means as much to them as it does to us. Some of their guys came out and spent a month working at the coal face and we couldn’t ask for more commitment than that."

 

Geoff Miller, Group CFO and Company Secretary

Challenge

Following the rebuild of the Export Boning Room after a fire at SunPorks’s Swickers abattoir in Queensland, the group began an additional AUD$ 64m (Euro €40m) investment in a new state-of-the-art facility in 2016. It set out to become the most efficient pork processing line in Australia with a capacity to process up to 750 pigs per hour, whilst maintaining a relentless focus on quality.

In December 2019, the SunPork Group completed the Swickers abattoir expansion in Kingaroy, located three hours outside Brisbane, Queensland, creating more than 200 jobs in the process.

So how do you become the fastest and most efficient pork processing facility in the country? You bring in one of the world’s leading providers of factory floor software for food processors. You bring in Emydex.

Following the rebuild of the Export Boning Room after a fire at SunPorks’s Swickers abattoir in Queensland, the group began an additional AUD$ 64m (Euro €40m) investment in a new state-of-the-art facility in 2016. It set out to become the most efficient pork processing line in Australia with a capacity to process up to 750 pigs per hour, whilst maintaining a relentless focus on quality.

In December 2019, the SunPork Group completed the Swickers abattoir expansion in Kingaroy, located three hours outside Brisbane, Queensland, creating more than 200 jobs in the process.

So how do you become the fastest and most efficient pork processing facility in the country? You bring in one of the world’s leading providers of factory floor software for food processors. You bring in Emydex.

Solution

The Sunpork project began with the design and development of a new state-of-the-art, fully automated kill line system for the Swickers processing plant, in line with Smart Manufacturing (Industry 4.0) best practice.

The main goal of this project was to interface the Emydex MES to an automated factory floor system consisting of a network of RFID readers and sensors, as well as multiple (20) in-line automated machines, connected to Emydex via the PLC layer. This meant integrating with equipment supplied by Frontmatec, Denmark, that included a carcass opener, automated splitting, AutoFom grader and a carcass stamp printer.

Other equipment included a PorkScan grader, automatic track scales as well as LED/Light and gate control systems, in addition to other devices to manage routing. The use of multiple real-time vet inspection and grading stations also controlled the flow and routing of carcasses.

RFID integration required the design and build of standard integrations (APIs) to interact with RFID tracking systems on the kill floor. The RFID system provides real-time carcass identification and tracking, enabling full traceability of the carcass throughout processing.

As part of the project, the Emydex engineering team also designed and built a new centralised communication service, called the Data Communication Interface (DCI). DCI eliminates the need for individual terminals to have direct communication with the various integrated hardware and allows terminals to receive the data input in a unified format via this single central communication point.

The project also delivered additional new innovative systems for stock delivery and pen management, automated carcass routing and an automated chiller sortation system based on configurable business rules.

Outcome

The effects were immediate, and the system keeps improving day by day.

“The new kill line is significantly more efficient than the previous line, and it will continue to improve as we move forward. Manpower has reduced in terms of two shifts to one, while the new floor will allow us double output. There are two real and obvious benefits that Emydex has brought to SunPork. One, we have more data points where we can collect manufacturing information from around the floor and two; we have replaced many manual tasks such as populating spreadsheets.

Geoff Miller, Group CFO and Company Secretary

“What makes the Swickers plant unique is that it not only processes product on behalf of SunPork, but also provides a service kill for other companies in the pork industry and so had to have a lot of flexibility not usually found in normal processing facilities. The need to meet the requirements of each customer utilising the service provided by the plant meant Emydex had to deliver a system that could not only operate at very high speed, but also deliver the ability to change the way each customer’s pigs were prepared and to signal this in real-time to the operators on the production floor”

Ian Carson, Technical Sales Director, Emydex Australia

What’s next?

The next phase is to refine and perfect Emydex’s ‘Factory of The Future system’ on the ground at Swickers and then roll Emydex systems out to further processing functions at Kingaroy and SunPork’s other facility in Queensland.

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Harvey Beef

8th June 2020

Harvey Beef
Case Study

Beef
Australia

One of Australia's leading beef processing facilities

Beef
Australia | Australasia
Single-Site

In operation since 1919, Harvey Beef is located in the town of Harvey, south of Perth in Western Australia. Part of Harvest Road Group and privately owned by the Minderoo Group, Harvey Beef is Western Australia’s leading beef processor. Stretching across 1.2 million hectares of pastoral farmland, Minderoo cattle stations are dedicated to producing high-quality beef for both domestic and export consumption.

Harvey Beef were previously using a legacy factory floor software system comprising a number of software modules including data capture, labeling and 3rd party barcode scanning, that were integrated to their back-office Microsoft Dynamics Nav ERP system.

 

Emdyex-Client-Logo-Harvey Beef
What Harvey Beef Says
“I think we can say the kill line go-live went pretty well. On week 1, we achieved within 100 head of our maximum capacity which is a good effort for a change this big. The staff are very positive with the result. Everyone can see it is a better system. By weeks end the system was having no negative impact on throughput speed with the kill line system operating at speed, and operators up to speed with using it. Overall a great outcome."

 

Wayne Shaw, General Manager of Harvey Beef

Challenge

Due to the aging of the current system, difficulty of upgrading, and rapid growth within the business, a review was undertaken to determine the best course regarding their future IT systems, whether to upgrade or invest in a new system. Opting for the latter option Harvest Road, in December 2017, invited Emydex to submit a proposal to supply and implement a software system that would improve their ability to address their current issues and support growth plans. After the publication and evaluation of an RFP, and a competitive tender process, Emydex was selected to provide the full end to end factory floor processing system, in tandem with Empired being selected to implement Nav 2018 as their choice of back-office ERP system to cater for Harvest Road’s core financials and non-meat inventories.

Solution

The key objective of the project was to deliver an integrated system where data is entered only once, with users having access to real-time, accurate inventory. Visibility of information across the organisation, along with visibility of stock produced to orders and availability of stock for dispatch, were all key requirements. The system also needed to be able to support new and changing business requirements, increase productivity, reduce inefficiency, and facilitate options for automation and cost savings.

Outcome

Commenting on the project phases delivered to date, Lorna Daly, Head of Emydex Australia operations said,

“Following the Emydex roll-outs over the course of 2018 and early 2019, Harvest Road today has a robust end-to-end Factory Floor data capture system that delivers data on-time and accurately. They have more control over data going through the kill line as data is consistent between appointments, delivery and graded information. Real-time data for inventory, yields and market pricing, allows for better decision making and view of stock coming close to being out of date. This has led to increased confidence in key metrics, such as stock on hand. Staff now have a modern system and direct access to data, meaning Traceability reports are easy and quick to run.”

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Wodonga Abattoir

6th June 2020

Wodonga Abattoir Case Study

Beef, Lamb & Goat Meat
Australia

A leading export-focused, multi-species meat processor

Beef, Lamb & Goat
Australia | Australasia
Single-Site

Established in 1965, Wodonga Abattoir is a leading export-focused multi-species meat processor, based in Northern Victoria, Australia. Wodonga Abattoir processes approximately 45,000 tonnes of meat per annum, including 70,000 cattle, 1,200,000 sheep and lambs, 10,000 Bobby Calves and 300,000 goats. Their products are 100% processed for export markets including USA, Canada, Mexico, Japan, Korea, Russia, South Africa, Indonesia, China, Malaysia and Middle Eastern Countries and hold both Halal and Organic Certifications.

Emdyex Client Logo Wodonga
What Wodonga Abattoir Says
"We had been talking to Emydex for almost 3 years before we made the decision to implement their factory floor IT system. The Implementation itself went very smoothly, so much so we decided to change some of our internal work practices along the way to suit the system, ultimately improving the business. The Emydex project manager kept everybody on track and ensured each person got their required jobs done in a timely manner, and their Lead developer and local representatives were very knowledgeable about not only the Emydex product but also how this related to our particular business processes. The main advantages of Emydex we see at this early stage are the company now has better visibility of inventory stocks, coupled with the overall speed of operation, and system running on a modern SQL platform. Post go-live the follow up from the Helpdesk support team for any issues that arise has been excellent."

 

Rod Scarvell, IT Manager, Wodonga Abattoir

Challenge

Wodonga approached Emydex in 2016 with a requirement for a flexible Warehouse Management system that would work in tandem with their existing internal IT systems, but would offer them more accurate and faster reporting across the organisation. They needed a system that covered Sales Order Entry as well as Dispatch, which also managed transfers of stock between their main site and external Coldstores, as well as dispatches from the external Coldstores to end customers. They also needed a centralised data repository to consolidate and integrate departmental data and a system that could grow as required with the option to implement additional modules at a later stage.

As Wodonga are an export-focused processor, they needed a system that could operate in foreign currencies, that could be linked to a particular vessel leaving Australia for export markets. Finally, they needed a system that could interface with OzDocs, an Australian export documentation system.

Solution

  • Warehouse Management System & Sales Order Processing
  • OzDocs Export Documentation
  • Inter-site Transfers
  • Inventory Reporting
  • Dual Units of Measure
  • Forwards and Backwards Traceability

Outcome

Wodonga now have a simple, consistent and clean user interface which has been readily adopted by their users. By using the Emydex in-built report writer, Wodonga’s IT users now have the ability to write their own reports, eliminating the reliance and cost for external technical support. With the removal of the need for a separate ‘reporting’ database, reporting accuracy and speed have been greatly improved.

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O’Connor Beef

5th June 2020

O'Connor Beef
Case Study

Beef
Australia

A leading beef processor in Australia

Beef Industry
Australia | Australasia
Single-Site

O’Connor Beef is one of Australia’s leading beef processors and exporters, producing high-quality beef for Japanese, Korean, South East Asia, European and US Markets. O’Connor is an export focused processor, with over 95% of beef being shipped to these key markets.

O’Connor Beef has spent over 25 years building its position as one of Australia’s leading beef processors and exporters and is consistently ranked in Australia’s top 10 export beef processors.

Emdyex-Client-Logo-o-connor
Working with Emydex

Emydex implemented a Livestock Procurement, Kill Floor Processing and Costing Management system, enabling O’Connor’s to track & cost livestock purchases via an integrated purchase, process and payment system.

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Central Agri Group

4th June 2020

Central Agri Group Case Study

Beef, Lamb & Processing
Australia

A state-of-the-art beef processing plant

Beef, Lamb & Processing
Australia | Australasia
Single-Site

In 2016 Central Agri Group, formerly Central Meat Exports, re-opened their newly refurbished beef plant in Trafalgar as Victoria Valley Meat Exports. This is a state of the art, fully integrated, beef processing plant in Victoria, Australia. As part of the Central Agri Group of companies, VVME is focused on major export markets including the Middle East and South East Asia.

Emdyex Client Logo Central Agri Group
What Central Agri Group Says

“To be honest, that was the smoothest rollout I have ever been involved in. Even if you take the minor changes performed today, the system worked as intended with little to no intervention.”

 

Colin Reidy, IT and QA Manager, Central Agri Group

Challenge

Having been in operation for several months, it was determined that the current systems did not meet the needs of this modern, export focussed business, as the various modules were not integrated and lacked the features found in a modern, integrated system. Processes such as interfacing to the NLIS database, preparing the kill agenda, generating payments and reporting were all complicated and in some cases completely manual.

In light of these requirements, VVME contacted Emydex with a view to replacing their existing system, starting with the slaughter floor and then moving on to the boning hall including stations for into-boning, offal packing and carcass dispatch, with carton dispatch to follow.

Solution

The kill floor went live recently with Emydex’s kill line software systems running on four on-floor data capture computers starting from an NLIS scanning station that checks the animal status in real -time against the NLIS database through to Dentition, Carcass defect and Weigh-Grading stations.

The Emydex back-office system allows for the kill agenda to be generated from bookings made earlier, many of which are themselves created by a direct import of the XML ‘purchase advice’ from the various sale-yards, with all associated costs and individual animal RFID details attached.

Data from the slaughter floor is approved, which then generates a payment invoice (recipient created tax invoice) to the supplier with very little manual manipulation using flexible payment grids. The kill data is loaded directly from Emydex to the NLIS database again streamlining the processes and adding efficiencies.

Outcome

With the slaughter floor fully live, the company is now moving ahead to implement the next phases over the next few months. The final step will be to incorporate the Emydex ‘Quality Management’ system which will integrate the Production processes with a Quality system which, being Cloud based, could potentially be expanded to include Central Agri Groups other processing facilities in other locations.

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Request a Demo
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